Leicester City FC Are All of Us


As the world’s most seasoned A List made their way up the steps of the Met Museum last night for an evening of debauchery and decadence, another party was going on well into the night.

With a goal from Chelsea’s Eden Hazard, Leicester City FC became Premier League Champions for the first time in their history – and to the absolute disbelief of bookies everywhere.

Victory of this magnitude was far from expected: 5000/1 were the odds…reportedly, it was more likely for Elvis Presley to be found alive. And yet the team from the Midlands will be lifting the silver, crown-topped cup as 2016 champions.

The delight nationwide is palpable, and the tremors of the thing are being felt all over the world where, no doubt, people are scratching their heads and wondering who the hell Leicester City actually are

As the nation settled down to what turned out to be a thrilling game of football, die hard fans of all iterations were hoping – for perhaps the first time ever – that Chelsea could triumph over Spurs in order for Leicester to achieve their desired margin.

The delighted whoops at the moment when the team beat unbelievable odds are visceral reactions that speaks to something intrinsic in all of us.

There is something deeply, deeply satisfying about an underdog story. Throughout life, we are taught – and routinely witness – the continual successes of those who are already successful. Spoiled by good looks, opportunity and (more often than not) wealth, those at the top of their game stay there, while the rest of us slave away beneath them.

When on that rare occasion that one of us slips through to the upper rafters, we cheer them on with hoarse voices and sparkling eyes. And this is one of those moments.

The sobs of Leicester fans on radio and TV last night were touching not only because grown men and women were letting their guards down in front of the public, but because their irrevocable love of their club had actually amounted to something. Because their devotion to something they really loved didn’t always have to end in disappointment. Because sometimes – just sometimes – something really amazing can happen.

Leicester’s win will go down in history not just as a first, but because of what those impossible odds represented: a team of men who triumphed above squads with multiple billions of pounds. It’s a rags to riches story without any of the riches; it’s a news story with the feel-good factor; it’s probably a movie in the making.

It’s so brilliant that it’s found its way onto my fashion blog… because victories of this magnitude transcend taste.

Today, Leicester City FC are all of of us.

Is Food the Last Acceptable Vice?


Illustration by Joël Penkman

It’s 19.58pm on a nondescript Tuesday in April. Nothing out of the ordinary has happened today. I’ve done the commute; been to work; done my thing. I’m also experiencing feelings of intense guilt.

I’ve not had alcohol in over a week, nor has a cigarette touched my lips since October last year. Ditto to drugs. Yet here I am, sitting miserably on the Circle line, sated by an irresistible sense of wrongdoing. I’m uncomfortably full and I reek of fried food. I am, in short, addicted to eating.

Many like me are conscientious when it comes to the typically toxic. Years of reinforcement have taught us to go easy on the binge drinking and totally avoid substances like cocaine and MDMA. Sure, we may dabble here and there, but for the main, we approach with caution and in the certainty that we’ll repent and not repeat our sins. Conversely, we’re totally and irrevocably addicted to food.

In 2013, Britain was revealed as the fattest country in Europe, with 24.9% of our population obese. That’s a figure that has trebled since the eighties and that could double by 2050. I don’t need to tell you that this downward spiral is killing us, because obviously you already knew that.

But if we do know it, why aren’t we as conscientious about our food choices as we are about whether to take drugs or not?

I think that food has become the last vestige of a hedonistic lifestyle. Denied the bliss of ignorance when it comes to harmful side-effects from other drugs, we’re scrabbling with ketchup-stained fingernails at the last pleasure we know we can enjoy out in the open.

“Nutella straight out of the jar with a motherfucking ladle”


While our grandparents were engaging in promiscuous sex, mind-bending drug-use and clattering rock ‘n’ roll with wild abandon, we’re scolded for even looking at a spliff. So we turn to donuts. And burgers, and curries and cakes. Great towering clouds of meringues and Nutella straight out of the jar with a motherfucking ladle. And with that much fat and sugar trooping into our system, is it really surprising that it’s mostly this – and no longer drugs – that’s killing us?

Legions of people better at life than me are already leaving the gluttonous arena of binge-eating, favouring enviably angelic lives free of 3 ‘o’ clock Creme Egg breaks. In 2016, it’s cool to be healthy, and so even food is becoming a vice many are increasingly choosing to avoid.

I’ve tried, yet I can’t join these people. I watch them from behind my self-erected wall of chocolate croissants and feel a mix of jealousy and smugness. For the meantime, that’s fine: I’m in the majority of people who love nothing more than to face plant a pizza every other day.

“How disgraceful will my greed appear in fifty years’ time?”


But I am beginning to wonder just how disgraceful my greed will appear in another fifty years’ time, perhaps when the risks of over-eating have become too much to ignore and fast food adverts are part of history like the tobacco ones that came before them.

Will ordering a twelve-inch pizza to ourselves be the chain-smoking of the future?  Will our great-grandchildren choke on their quinoa when they hear just how many calories we shovelled in? Could the food baby be the smoker’s cough of 2100?

My grandfather quit his 30 a-day habit the moment news broke that cigarettes were killing him. Conversely, I knew that overeating was killing me years ago, and yet here I sit, uncomfortable host to the 700 calorie burger and 800 calorie milkshake that’s sitting in my stomach.

The problem (and the pleasure) of food is that we need it to survive. There’s no going cold turkey on it like my grandfather did with cigarettes.

And yet I feel as though food is something I also need on a totally emotional level. When I’m bored or down or frustrated, food will keep me company and lift my mood. When I’m elated and celebrating, I feel equally deserving of a culinary treat.

Like cigarettes in the fifties, over-eating has become a totally normal vice. It might even be the last acceptable one. Despite well-documented health risks, it fuels social occasions and gives us what we feel to be a well-earned stress-reliever. And I don’t know about you, but I’m going to clutch onto that for as long as I’m able. No matter how bad it makes me feel.